Description
Indulge in the luxurious delight of dark chocolate covered strawberries—an irresistible treat that perfectly balances the sweetness of ripe strawberries with the rich, velvety taste of high-quality dark chocolate. These elegant bites are easy to prepare, making them ideal for romantic occasions, celebrations, or a sweet snack any day of the week. Impress your guests or simply treat yourself with this stunning dessert that looks as good as it tastes.
Ingredients
Scale
- 1 lb fresh strawberries (about 20 medium-sized)
- 8 oz high-quality dark chocolate (at least 60% cocoa)
- 1 tsp coconut oil
Instructions
- Rinse strawberries under cold water and pat them dry completely.
- In a microwave-safe bowl, combine dark chocolate and coconut oil. Heat in 30-second intervals, stirring until smooth.
- Holding each strawberry by the stem, dip it into the melted chocolate to coat evenly. Let excess chocolate drip off.
- Place dipped strawberries on a parchment-lined baking sheet and refrigerate for 30 minutes or until set.
- Serve chilled and enjoy your creation!
- Prep Time: 10 minutes
- Cook Time: 5 minutes
- Category: Dessert
- Method: N/A
- Cuisine: N/A
Nutrition
- Serving Size: 1 strawberry (30g)
- Calories: 70
- Sugar: 7g
- Sodium: 0mg
- Fat: 4g
- Saturated Fat: 2g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 8g
- Fiber: 2g
- Protein: 1g
- Cholesterol: 0mg
Keywords: Customize your strawberries by adding toppings like chopped nuts, sprinkles, or sea salt after dipping. For variations, use milk or white chocolate instead of dark chocolate. Store leftovers in an airtight container in the fridge for up to two days.