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Keto Pizza


  • Author: Charlotte Flores
  • Total Time: 30 minutes
  • Yield: Serves 8

Description

Keto Pizza is the perfect solution for pizza lovers seeking a low-carb alternative without sacrificing flavor. This delightful dish features a crispy almond flour crust topped with gooey mozzarella cheese and your choice of delicious toppings. Whether it’s a cozy night in or a gathering with friends, this Keto Pizza promises satisfaction and joy in every bite.


Ingredients

Scale
  • 1 ½ cups almond flour
  • 1 ½ cups shredded mozzarella cheese
  • 2 large eggs
  • 4 oz cream cheese
  • 1 tsp baking powder
  • Your choice of toppings (e.g., pepperoni, bell peppers)

Instructions

  1. Preheat oven to 400°F (200°C).
  2. In a microwave-safe bowl, combine mozzarella and cream cheese; microwave for 30 seconds until melted.
  3. Mix in almond flour, baking powder, and eggs until well combined.
  4. Shape the dough on a parchment-lined baking sheet into your desired pizza form.
  5. Bake for 10-12 minutes until the crust is golden brown.
  6. Add sauce and toppings; return to the oven for another 5-8 minutes until bubbly.
  • Prep Time: 10 minutes
  • Cook Time: 20 minutes
  • Category: Main
  • Method: Baking
  • Cuisine: Keto

Nutrition

  • Serving Size: 1 slice (85g)
  • Calories: 230
  • Sugar: 1g
  • Sodium: 300mg
  • Fat: 18g
  • Saturated Fat: 8g
  • Unsaturated Fat: 9g
  • Trans Fat: 0g
  • Carbohydrates: 6g
  • Fiber: 3g
  • Protein: 12g
  • Cholesterol: 80mg

Keywords: Experiment with different cheeses like cheddar or goat cheese for unique flavors. For dairy-free options, substitute cheese with plant-based alternatives. Enhance crunch by topping with fresh herbs or olives before baking.