Description

Indulge in a quick and satisfying Easy Stromboli Dinner, perfect for busy weeknights or casual gatherings. This delectable dish transforms comforting pizza flavors into a delightful rolled format that is easily customizable to your taste. Featuring a golden, crispy crust enveloping gooey mozzarella, savory pepperoni, and vibrant vegetables, this stromboli is sure to please everyone at the table. Best of all, it’s ready in under an hour! Impress your family or guests with minimal effort while enjoying a delicious meal that brings everyone together.

Ingredients

Scale

1 lb pizza dough
1 cup shredded mozzarella cheese
½ cup sliced pepperoni (or choice of meats)
½ cup sliced bell peppers (mixed colors)
1 tsp Italian seasoning
½ cup marinara sauce (for dipping)

Instructions

Preheat oven to 400°F (200°C) and line a baking sheet with parchment paper.
Roll out the pizza dough into a rectangle about ½ inch thick on a floured surface.
Spread marinara sauce over the dough, then layer with mozzarella cheese and your chosen fillings.
Sprinkle Italian seasoning on top.
Roll the dough tightly from one end to another and pinch the edges to seal.
Place seam-side down on the baking sheet and bake for 25-30 minutes or until golden brown.

Notes

Experiment with different fillings such as mushrooms, spinach, or other cheeses for variety.

Ensure all ingredients are at room temperature before assembly for optimal results.

Prep Time: 15 minutes
Cook Time: 25 minutes
Category: Dinner
Method: Baking
Cuisine: Italian

Nutrition

Serving Size: 1 slice (93g)
Calories: 280
Sugar: 2g
Sodium: 650mg
Fat: 12g
Saturated Fat: 6g
Unsaturated Fat: 4g
Trans Fat: 0g
Carbohydrates: 30g
Fiber: 2g
Protein: 12g
Cholesterol: 30mg

Keywords: Experiment with different fillings such as mushrooms, spinach, or other cheeses for variety. Ensure all ingredients are at room temperature before assembly for optimal results.