Description
Classic waffles are a beloved breakfast staple that effortlessly combines a golden, crispy exterior with a light and fluffy interior. This simple recipe allows you to whip up a batch in just 30 minutes, making it perfect for those lazy weekend mornings or special occasions. Whether drizzled with warm maple syrup, topped with fresh berries, or adorned with a dollop of whipped cream, these classic waffles offer endless customization options to satisfy your cravings. With basic ingredients and straightforward instructions, you can easily create this delicious dish that will delight both family and friends. Get ready to elevate your breakfast game with these delightful classic waffles!
Ingredients
- All-purpose flour
- Baking powder
- Granulated sugar
- Salt
- Eggs
- Milk
- Melted butter
- Vanilla extract
Instructions
- Preheat your waffle iron according to the manufacturer’s instructions.
- In a mixing bowl, whisk together flour, baking powder, sugar, and salt until well combined.
- In another bowl, beat eggs; then add milk, melted butter, and vanilla extract. Mix until smooth.
- Gradually combine wet ingredients into dry ingredients; stir gently until just mixed (small lumps are okay).
- Pour batter onto the preheated waffle iron and cook until golden brown (about 5 minutes).
- Serve immediately with desired toppings.
Notes
For extra crispy waffles, ensure your waffle iron is thoroughly preheated before pouring in the batter.
Experiment with flavor additions like cinnamon or lemon zest for a unique twist.
Store leftover waffles in an airtight container; they can be reheated in the toaster for a quick meal.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Category: Breakfast
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 220
- Sugar: 5g
- Sodium: 300mg
- Fat: 9g
- Saturated Fat: 4g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 1g
- Protein: 5g
- Cholesterol: 55mg
Keywords: For extra crispy waffles, ensure your waffle iron is thoroughly preheated before pouring in the batter. Experiment with flavor additions like cinnamon or lemon zest for a unique twist. Store leftover waffles in an airtight container; they can be reheated in the toaster for a quick meal.