Description
Baked Cream Cheese Chicken is a deliciously creamy and satisfying dish that makes weeknight dinners a breeze. This recipe combines tender, juicy chicken breasts with a rich cream cheese filling, creating a flavor-packed meal everyone will love. With just 30 minutes from prep to table, it’s perfect for busy families or casual gatherings. The best part? You can customize the flavors by adding your favorite herbs and spices. Serve it alongside rice or steamed vegetables for a complete dinner that will impress your family and friends alike. Once you try this easy baked chicken recipe, it’s sure to become a staple in your meal rotation.
Ingredients
- 3–4 boneless, skinless chicken breasts
- 8 oz full-fat cream cheese, softened
- 1 cup shredded sharp cheddar cheese
- 1 tsp garlic powder
- 1/2 cup sour cream
- Seasonings: paprika, salt, pepper
Instructions
- Preheat oven to 375°F (190°C) and lightly grease a baking dish.
- Season chicken breasts with salt and pepper; place in the dish.
- In a bowl, mix softened cream cheese, cheddar cheese, garlic powder, and desired seasonings.
- Spread the mixture evenly over each chicken breast.
- Bake for 25-30 minutes until the chicken reaches an internal temperature of 165°F (74°C).
- Let rest briefly before serving; drizzle with sour cream sauce if desired.
Notes
For extra flavor, consider adding fresh herbs like parsley or thyme to the cream cheese mixture.
To make it healthier, substitute low-fat cream cheese or add more vegetables to the dish.
- Prep Time: 10 minutes
- Cook Time: 30 minutes
- Category: Main
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 chicken breast (approximately 170g)
- Calories: 380
- Sugar: 2g
- Sodium: 720mg
- Fat: 24g
- Saturated Fat: 12g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 8g
- Fiber: 0g
- Protein: 36g
- Cholesterol: 110mg
Keywords: Add fresh herbs like parsley or thyme to the cream cheese mixture for extra flavor. Substitute low-fat cream cheese for a lighter option or incorporate more vegetables for added nutrition.