Description
Indulge in the irresistible delight of Peanut Butter Brownies—a decadent dessert that marries the lusciousness of rich chocolate brownies with creamy peanut butter cookie dough. This treat is perfect for any occasion, whether you’re hosting a gathering or simply craving something sweet. As you take your first bite, experience the gooey texture complemented by melty chocolate chips and a hint of vanilla. These brownies are not only visually stunning but also incredibly easy to make, ensuring that everyone will be reaching for seconds.
Ingredients
2 cups brownie mix
1 cup creamy peanut butter
¾ cup sugar
1 egg
1 teaspoon vanilla extract
1 cup semi-sweet chocolate chips
Pinch of salt
Instructions
Preheat your oven to 350°F (175°C) and prepare an 8×8 inch baking pan with cooking spray or parchment paper.
Mix brownie batter according to package instructions and pour half into the prepared pan.
In a separate bowl, combine peanut butter, sugar, egg, and salt until smooth. Spread this mixture over the brownie layer.
Top with the remaining brownie batter and bake for 30-35 minutes until set but soft in the center.
Notes
For a twist, try adding crushed nuts or caramel swirls to the layers.
Let cool before cutting for clean squares.
- Prep Time: 15 minutes
- Cook Time: 35 minutes
Nutrition
- Calories: 250
- Fat: 14g
- Carbohydrates: 30g
- Protein: 5g
