Description
Indulge in the ultimate Best Alfredo Sauce Recipe that brings a creamy, rich flavor to your favorite pasta dishes. This homemade sauce is not only quick and easy to prepare but also elevates any meal with its velvety texture and simple ingredients. Perfect for fettuccine, it can also be customized with herbs, spices, or proteins to suit your taste. With just a handful of ingredients like butter, heavy cream, and Parmesan cheese, you’ll have a delightful sauce that’s sure to impress family and friends. Get ready to transform your pasta nights into a gourmet experience!
Ingredients
1/2 cup unsalted butter
2 cups heavy cream
2 cloves garlic (minced)
1 cup freshly grated Parmesan cheese
1/2 teaspoon freshly cracked black pepper
Salt to taste
Instructions
Melt butter in a medium saucepan over low heat. Add minced garlic and sauté for 1-2 minutes until fragrant.
Gradually stir in heavy cream and let it simmer gently for about 5-7 minutes until slightly thickened.
Incorporate the grated Parmesan cheese, stirring until melted and smooth.
Season with black pepper and salt to taste. Serve immediately over cooked pasta.
Notes
For added depth of flavor, consider mixing in fresh herbs or sautéed vegetables.
You can mix proteins like grilled chicken or shrimp for a complete meal!
- Prep Time: 5 minutes
- Cook Time: 15 minutes
Nutrition
- Calories: 350
- Fat: 34g
- Carbohydrates: 4g
- Protein: 8g