Description
The Best Fudgy Chewy Browkies are the ultimate dessert for chocolate lovers, marrying the rich, gooey goodness of brownies with the delightful chewiness of cookies. With a warm, fudgy center and slightly crisp edges, these treats are perfect for any occasion—from cozy nights in to festive gatherings. Simple to make and heavenly to eat, they promise to satisfy your sweet cravings and impress everyone at the table.
Ingredients
1 cup unsalted butter (softened)
1 ½ cups granulated sugar
½ cup packed brown sugar
3 large eggs
1 cup all-purpose flour
¾ cup unsweetened cocoa powder
1 cup semi-sweet chocolate chips (optional)
Instructions
Preheat oven to 350°F (175°C) and line an 8×8 inch baking pan with parchment paper.
In a mixing bowl, beat together softened butter, granulated sugar, and brown sugar until creamy. Add eggs one at a time, mixing well after each addition.
Sift together flour and cocoa powder, then fold into the wet mixture until just combined. Gently stir in chocolate chips.
Pour the batter into the prepared baking pan and bake for 25-30 minutes until edges are set but center remains soft.
Allow cooling before cutting into squares.
Notes
For added texture, consider mixing in nuts or caramel bits. To enhance flavor, use high-quality chocolate.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
Nutrition
- Calories: 250
- Fat: 12g
- Carbohydrates: 34g
- Protein: 3g