Description
Garlic Parmesan Chicken Bake is a delightful, one-pan dish that combines juicy chicken breasts with a savory garlic and parmesan crust. This easy-to-make recipe is perfect for weeknight dinners or special occasions, delivering a burst of flavor that will impress your family and friends. With minimal prep time and simple ingredients, you can have a hearty meal ready in under an hour. Pair it with your favorite sides like roasted veggies or a fresh salad for a complete dining experience. Dive into the deliciousness of this Garlic Parmesan Chicken Bake!
Ingredients
1.5 pounds boneless, skinless chicken breasts
3 tablespoons extra virgin olive oil
4 cloves fresh garlic, minced
1 cup grated Parmesan cheese
1 cup plain breadcrumbs
½ teaspoon Italian seasoning
Salt and pepper to taste
Fresh parsley for garnish
Instructions
Preheat oven to 400°F (200°C) and grease a baking dish.
In a bowl, mix breadcrumbs, parmesan, garlic, olive oil, salt, pepper, and Italian seasoning.
Coat each chicken breast in the breadcrumb mixture thoroughly.
Arrange coated chicken in the baking dish without overcrowding.
Bake for 25-30 minutes until internal temperature reaches 165°F (75°C).
Let rest briefly before serving and garnish with fresh parsley.
Notes
For added flavor, marinate the chicken in garlic and olive oil for at least an hour before baking. Experiment with different cheeses like mozzarella or cheddar for variations on this classic dish.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
Nutrition
- Calories: 380
- Fat: 20g
- Carbohydrates: 18g
- Protein: 38g