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Chocolate Orange Cheesecake


  • Author: Amelia Hall
  • Total Time: 40 minutes
  • Yield: 12 servings

Description

Satisfy your sweet tooth with this decadent Chocolate Orange Cheesecake! This delightful dessert features a creamy blend of rich chocolate and zesty orange, creating a harmonious balance of flavors that will impress your family and friends. Topped with fresh orange slices and chocolate shavings, it’s perfect for any occasion, from birthday celebrations to holiday gatherings. With simple steps and easy-to-find ingredients, even novice bakers can master this show-stopping treat!


Ingredients

– 24 oz cream cheese (full-fat)

– 1 cup granulated sugar

– 1 cup heavy whipping cream

– 8 oz dark chocolate (60-70% cocoa)

– Zest and juice of 2 large fresh oranges

– 2 cups graham cracker crumbs

– ½ cup unsalted butter


Instructions

1. Preheat the oven to 350°F (175°C). Combine graham cracker crumbs and melted butter; press into a springform pan. Bake for 10 minutes and let cool.

2. Beat cream cheese until smooth. Gradually add sugar, then mix in orange zest and juice.

3. Melt dark chocolate, cool slightly, and fold into the cream cheese mixture along with whipped heavy cream.

4. Pour filling into the cooled crust and refrigerate for at least 4 hours or overnight.

5. Garnish with melted chocolate and orange slices before serving.

Notes

– Use high-quality ingredients for the best flavor.

– For a gluten-free version, substitute graham crackers with gluten-free biscuits.

  • Prep Time: 30 minutes
  • Cook Time: 10 minutes

Nutrition

  • Calories: 360
  • Fat: 24g
  • Carbohydrates: 30g
  • Protein: 5g