Description
Pull-Apart Pizza Sliders are the ultimate crowd-pleaser, perfect for any gathering. These cheesy delights feature soft slider buns filled with gooey mozzarella, savory pepperoni, and zesty marinara sauce. With a golden-brown crust and melty interior, they’re ideal for game nights, movie marathons, or casual get-togethers. Quick to assemble and irresistible to eat, these sliders are sure to be the star of your next event!
Ingredients
Scale
- 12 slider buns
- 1 cup marinara sauce
- 2 cups shredded mozzarella cheese
- 1 cup pepperoni slices (regular or mini)
- 4 tbsp unsalted butter, melted
- 1 tsp Italian seasoning
Instructions
- Preheat oven to 350°F (175°C) and grease a baking dish with nonstick spray.
- Slice the slider buns horizontally and place the bottom half in the prepared dish.
- Spread marinara sauce over the buns followed by half of the mozzarella cheese.
- Layer pepperoni slices on top and add the remaining mozzarella cheese.
- Place the top half of the buns back on, then brush with melted butter mixed with Italian seasoning.
- Bake for 15-20 minutes until golden brown and bubbly. Let cool slightly before serving.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Category: Appetizer
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 slider (75g)
- Calories: 210
- Sugar: 2g
- Sodium: 420mg
- Fat: 12g
- Saturated Fat: 6g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 18g
- Fiber: 1g
- Protein: 8g
- Cholesterol: 20mg
Keywords: For an extra flavor kick, add garlic powder to the melted butter. Customize your sliders with toppings like sautéed vegetables or different cheeses such as cheddar for added variety.