Description

Huckleberry Recipes: Rustic Jam Thumbprints are delightful cookies that blend the tartness of huckleberries with a buttery, melt-in-your-mouth texture. These charming thumbprint cookies are perfect for any occasion, from cozy tea parties to summer picnics, offering a burst of flavor in every bite. With their customizable filling options and simple preparation method, you can easily create a batch that will transport you back to joyful summers spent berry picking.

Ingredients

Scale

1 cup all-purpose flour
1/2 cup unsalted butter (softened)
1/4 cup granulated sugar
1/4 cup huckleberry jam
1 egg yolk
1 tsp vanilla extract

Instructions

Preheat your oven to 350°F (175°C) and line two baking sheets with parchment paper.
In a bowl, cream together softened butter and sugar until light and fluffy.
Add the egg yolk and vanilla; beat until well combined.
Gradually mix in flour until just combined.
Scoop tablespoon-sized dough onto the baking sheets and create indents with your thumb. Fill each indent with huckleberry jam.
Bake for 12-15 minutes or until slightly golden around the edges. Let cool before serving.

Prep Time: 15 minutes
Cook Time: 15 minutes
Category: Dessert
Method: Baking
Cuisine: American

Nutrition

Serving Size: 1 cookie (20g)
Calories: 88
Sugar: 4g
Sodium: 25mg
Fat: 5g
Saturated Fat: 3g
Unsaturated Fat: 2g
Trans Fat: 0g
Carbohydrates: 9g
Fiber: <1g
Protein: 1g
Cholesterol: 15mg

Keywords: Use high-quality huckleberry jam for the best flavor; feel free to substitute other berries if desired. Add lemon zest to the jam for an extra zing. Store leftover cookies in an airtight container at room temperature for up to three days.