Description

Neapolitan Cake is a delightful dessert that beautifully combines layers of chocolate, vanilla, and strawberry flavors. This visually stunning cake offers a perfect blend of textures and tastes, making it an ideal centerpiece for birthdays, family gatherings, or any special occasion. Each slice is not only a treat for the taste buds but also a feast for the eyes, invoking sweet memories with every bite. Impress your guests with this easy-to-make cake that promises to be the highlight of any celebration.

Ingredients

Scale

2 cups all-purpose flour
1 ½ cups granulated sugar
1 tbsp baking powder
½ cup unsalted butter, softened
4 large eggs
1 cup whole milk
2 tsp vanilla extract
⅓ cup unsweetened cocoa powder (for chocolate layer)
1 cup fresh strawberries, pureed (for strawberry layer)

Instructions

Preheat your oven to 350°F (175°C). Grease three round cake pans.
In a large bowl, cream together the softened butter and sugar until light and fluffy. Add eggs one at a time, mixing well after each addition. Stir in vanilla extract.
In another bowl, whisk together flour, baking powder, and salt. Gradually add this mixture to the wet ingredients while alternating with milk until fully combined.
Divide the batter into three equal parts: mix cocoa powder into one part for the chocolate layer, fold in pureed strawberries into another for the strawberry layer, and leave one part plain for the vanilla layer.
Pour each flavored batter into prepared pans and bake for about 25-30 minutes or until a toothpick comes out clean.
Once cooled completely, stack layers in this order: vanilla on bottom, chocolate in middle, strawberry on top. Frost between layers as desired.

Prep Time: 20 minutes
Cook Time: 30 minutes
Category: Dessert
Method: Baking
Cuisine: American

Nutrition

Serving Size: 1 serving
Calories: 360
Sugar: 28g
Sodium: 180mg
Fat: 14g
Saturated Fat: 8g
Unsaturated Fat: 4g
Trans Fat: 0g
Carbohydrates: 52g
Fiber: 2g
Protein: 5g
Cholesterol: 80mg

Keywords: - For extra flavor variations, try using lemon zest instead of strawberries or add nuts for crunch. - You can substitute different frostings like cream cheese or ganache for a unique twist.