Name: Easy Stromboli Dinner
Prep time: 20 min
Cook time: 30 min
Total time: 50 min
Cuisine: Italian
Ingredients: 1 lb pizza dough; 1 cup fresh mozzarella cheese, shredded; 8 oz Italian sausage, cooked and crumbled; 1 cup bell peppers, sliced (any combination); 2 tbsp olive oil

Jump to Recipe·Print Recipe

There’s something magical about pulling a golden, crispy stromboli out of the oven. The tantalizing aroma wafts through your kitchen, making your mouth water in anticipation. And when you slice into that doughy goodness, the melted cheese and savory fillings spill out like a delicious secret waiting to be shared. easy sloppy joes for dinner This easy stromboli dinner is not just a meal; it’s an experience that brings family and friends together, whether it’s game night or just another Tuesday evening.

Picture this: a cozy family gathering, laughter filling the air, and everyone eagerly reaching for a slice of this glorious creation. As kids (and adults) dive into their first bite, their eyes light up with delight. Trust me, once you try this dish, it will become a staple in your home. The blend of flavors, textures, and aromas will have everyone begging for seconds!

Why You'll Love This Recipe

This easy stromboli dinner makes meal prep a breeze while delivering irresistible flavors that everyone will love.
You can customize the fillings based on what you have on hand or what your family enjoys most.
The warm, gooey center encased in crispy dough is visually appealing and perfect for sharing.
It’s versatile enough for weeknight dinners or special occasions!

Ingredients for easy stromboli dinner

For more inspiration, check out this easy Rotel sausage crescents recipe.

Here’s what you’ll need to make this delicious dish:

Pizza Dough: You can buy pre-made dough from the store or make your own if you’re feeling adventurous.
Mozzarella Cheese: Choose fresh mozzarella for an extra creamy texture that melts beautifully. creamy beef bowtie pasta.
Italian Sausage: Use ground sausage for a flavorful filling; feel free to swap it with pepperoni or veggies for variety.
Bell Peppers: Sliced bell peppers add crunch and color; use any combination of red, green, or yellow.
Olive Oil: Brush on top before baking for a golden finish and extra flavor.

The full ingredients list, including measurements, is provided in the recipe card directly below.

How to Make easy stromboli dinner

Follow these simple steps to prepare this delicious dish:

Step 1: Preheat Your Oven

Preheat your oven to 400°F (200°C). Line a baking sheet with parchment paper to prevent sticking because we all know how messy things can get.

Step 2: Prepare the Filling

In a skillet over medium heat, cook the Italian sausage until browned. Add sliced bell peppers and sauté until they’re tender and fragrant—around five minutes should do it.

Step 3: Roll Out the Dough

On a floured surface, roll out your pizza dough into a rectangle about half an inch thick. Imagine you’re creating the canvas for a masterpiece—this is where all the magic happens!

Step 4: Assemble Your Stromboli

Spread an even layer of mozzarella cheese over the dough first. Then pile on your sausage and bell pepper mixture like it’s going out of style! Don’t forget to leave some space at the edges so you can fold them over later.

Step 5: Roll It Up

Starting from one end, carefully roll the dough up tightly like you’re wrapping up a precious gift. Pinch the edges closed so nothing escapes during baking—trust me; you don’t want cheese lava oozing everywhere.

Step 6: Bake Until Golden

Place your stromboli seam-side down on the parchment-lined baking sheet and brush it with olive oil. Bake in your preheated oven for about 25-30 minutes until golden brown and bubbly.

Once it’s done baking, let it cool slightly before slicing it up like a pro! Transfer to plates and serve with marinara sauce on the side for dipping—the perfect finishing touch that sends this easy stromboli dinner over the edge into pure bliss! Enjoy every cheesy bite with loved ones as laughter fills your home. For more inspiration, check out this homemade Big Mac sauce recipe.

You Must Know

This easy stromboli dinner is not just a quick meal; it’s a canvas for creativity!
You can load it up with your favorite fillings.
Plus, it’s perfect for those busy weeknights when you’re short on time but long on appetite.

Perfecting the Cooking Process

Start by preheating your oven while you prepare the filling. Roll out the dough, layer your ingredients, then roll and seal it tightly before baking. This sequence ensures an even cook and delightful flavors meld together.

Add Your Touch

Pet-Friendly Air: 3-in-1 HEPA Purification
Check Amazon 🛒

Feel free to swap out meats or veggies based on what’s lurking in your fridge. Try adding different cheeses or spices to give your easy stromboli dinner a personalized twist that speaks to your taste buds!

Storing & Reheating

Store any leftovers in an airtight container in the fridge for up to three days. To reheat, pop it in the oven at 350°F until warmed through, keeping that crust crispy and delicious.

Chef's Helpful Tips

Use a pizza stone for a perfectly crispy bottom crust.
Don’t overfill the stromboli; too much stuffing can lead to leaks during baking.
Lastly, let it rest before slicing to avoid a gooey mess.

Sometimes I whip up this easy stromboli dinner for friends’ game nights, and they rave about how fast it disappears! It always sparks laughter as we try to guess everyone’s secret ingredient.

FAQs :

What ingredients do I need for an easy stromboli dinner?

To create an easy stromboli dinner, gather key ingredients such as pizza dough, your choice of meats (like pepperoni or ham), cheese (mozzarella is a favorite), and vegetables (such as bell peppers or onions). You may also want to add Italian seasoning for extra flavor. Optional ingredients include marinara sauce for dipping and egg wash for a golden crust. This combination allows you to customize your stromboli to suit your taste preferences, making it a fun and versatile meal option.

How long does it take to prepare an easy stromboli dinner?

Preparing an easy stromboli dinner typically takes about 20 minutes for assembly and roughly 25-30 minutes of baking time. If you’re using store-bought dough, the process becomes even quicker. Preheating your oven while you assemble the fillings can save time. Overall, you can enjoy a delicious homemade stromboli on the table in less than an hour, making it perfect for busy evenings or last-minute gatherings.

Can I make an easy stromboli dinner ahead of time?

Yes, you can definitely make an easy stromboli dinner ahead of time! Prepare your stromboli but don’t bake it right away. Instead, wrap it tightly in plastic wrap and refrigerate it for up to 24 hours before baking. This method allows the flavors to meld beautifully. When you’re ready to enjoy your meal, simply remove it from the fridge, let it sit at room temperature for about 15 minutes, and then bake as instructed.

What are some variations for an easy stromboli dinner?

There are countless variations for an easy stromboli dinner that cater to various tastes. You can experiment with different cheeses like provolone or cheddar and try other fillings such as cooked chicken or sautéed mushrooms. For a vegetarian option, consider using spinach and feta cheese. sweet Hawaiian chicken Additionally, adding fresh herbs like basil or oregano can elevate the flavor profile of your stromboli. The versatility makes this dish a favorite among families.

Conclusion for easy stromboli dinner :

In conclusion, an easy stromboli dinner is not only quick to prepare but also highly customizable to suit any palate. With simple ingredients like pizza dough, meats, cheeses, and vegetables, you can create a delicious meal in under an hour. Whether made ahead of time or enjoyed fresh out of the oven, this dish is perfect for family dinners or casual gatherings with friends. quick Big Mac wraps Embrace the creativity that comes with making your own stromboli and delight in the flavors that come together effortlessly!